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汉HanziSkills
酉

Radicals

酉 radical

yǒu

wine

7 strokes · 67 characters

Characters with the 酉 radical

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酒jiǔ

wine, spirits, liquor, alcohol; wine (esp. rice wine); liquor; spirits; alcoholic beverag…

10 strokes

配pèi

to blend, to mix; to fit, to match; to join; to fit; to mate; to mix; to match; to deserv…

10 strokes

醒xǐng

to wake up, to startle; to sober up; to wake up; to be awake; to become aware; to come to

16 strokes

醉zuì

intoxicated, drunk; addicted; intoxicated

15 strokes

酸suān

tart, sour; spoiled; acid; sour; tart; sick at heart; grieved; sore; aching; pedantic

14 strokes

酷kù

strong, stimulating; ruthless, intense; ruthless; strong (e.g. of wine); (loanword) cool;…

14 strokes

酱jiàng

sauce, paste, jam; thick paste of fermented soybean; marinated in soy paste; paste; jam

13 strokes

酶méi

enzyme; to ferment; ferment

14 strokes

酥sū

butter; crispy, flaky; fluffy, light; flaky pastry; crunchy; limp; soft; silky

12 strokes

醋cù

vinegar; jealousy, envy; jealousy (in love rivalry)

15 strokes

醇chún

rich, pure, as good as wine; alcohol; wine with high alcohol content; rich; pure; good wi…

15 strokes

酿niàng

to ferment, to brew; to ferment; to brew; to make honey (of bees); to lead to; to form gr…

14 strokes

酚fēn

carbolic acid; phenol; (bound form) phenol

11 strokes

酮tóng

ketone

13 strokes

酯zhǐ

ester

13 strokes

酬chóu

to toast, to entertain; to reward, to compensate; old variant of 酬[chou2]; variant of 酬[c…

13 strokes

醚mí

ether

16 strokes

醯xī

vinegar, acid; to pickle; acyl

19 strokes

酉yǒu

wine; wine vessel; chemical; 10th earthly branch: 5-7 p.m., 8th solar month (8th Septembe…

7 strokes

醛quán

aldehyde

16 strokes

酪lào

cream, cheese; koumiss; (bound form) semi-solid food made from milk (junket, cheese etc);…

13 strokes

酢cù

a toast to the host; variant of 醋[cu4]; toast to host by guest

12 strokes

酰xiān

acylate; acid radical; -acyl (chemistry)

13 strokes

酣hān

to enjoy liquor; intoxicated

12 strokes

酵jiào

yeast; to leaven; yeast; leaven; fermentation; Taiwan pr. [xiao4]

14 strokes

酋qiú

chief of tribe, chieftain; tribal chief

9 strokes

酝yùn

liquor, spirits, wine; to ferment; to brew

11 strokes

醮jiào

to anoint, to perform a rite; Daoist or Buddhist ceremony; to perform sacrifice

19 strokes

酌zhuó

to pour wine, to drink wine; to deliberate, to consider; to pour wine; to drink wine; to…

10 strokes

酎zhòu

double-fermented wine, vintage wine; strong wine

10 strokes

醪láo

unfiltered wine; sediment, dregs; wine or liquor with sediment

18 strokes

酊dīng

drunk, intoxicated; tincture (loanword); used in 酩酊[ming3 ding3]

9 strokes

醴lǐ

sweet wine; sweet spring water

20 strokes

醢hǎi

minced pickled meat; to mince; minced meat; pickled meat

17 strokes

醌kūn

quinone; quinone (chemistry)

15 strokes

酐gān

anhydride

10 strokes

酦fā

to ferment, to brew; used in 醱酵|酦酵[fa1 jiao4]; Taiwan pr. [po4]; to ferment alcohol

12 strokes

酗xù

violent, raging drunk, blotto; drunk

11 strokes

酹lèi

to pour out a libation; to sprinkle; pour out libation; sprinkle

14 strokes

酽yàn

thick, strong (as a beverage); (of tea, wine etc) strong; (of ink, aroma etc) thick; (of…

14 strokes

醅pēi

unstrained spirits

15 strokes

醍tí

essential oil of butter; used in 醍醐[ti2 hu2]

16 strokes

酞tài

phthalein; phthalein (chemistry)

11 strokes

酩mǐng

drunk, tipsy, intoxicated; used in 酩酊[ming3 ding3]

13 strokes

醺xūn

drunk, intoxicated; helplessly intoxicated

21 strokes

醵jù

to contribute for drinks; to pool money; to contribute to a feast; to pool (money)

20 strokes

酖zhèn

poison, bad wine; addicted; addicted to liquor; poisonous; to poison

11 strokes

酲chéng

hangover; uncomfortable; (literary) inebriated; hungover

14 strokes

酤gū

to sell liquor; to deal in liquors

12 strokes

酡tuó

ruddy, flushed; flushed (from drinking)

12 strokes

酴tú

yeast; wine; to leaven, to ferment

14 strokes

醑xǔ

to filter, to strain; spiritus; strain spirits

16 strokes

醭bú

mold, pond scum; mold on liquids

19 strokes

酾shāi

to filter, to strain; (literary) to filter (wine); to pour (wine or tea); to dredge; also…

14 strokes

酏yǐ

millet wine; elixirs; sweet wine

10 strokes

酕máo

drunk, blotto; used in 酕醄[mao2 tao2]

11 strokes

醃yān

to pickle, to marinate; to salt, to cure; to salt; to pickle; to cure (meat); to marinate

15 strokes

醄táo

drunk, flushed, happy; used in 酕醄[mao2 tao2]

15 strokes

醐hú

the purest cream; used in 醍醐[ti2 hu2]

16 strokes

醜chǒu

ugly; shameful; comedian, clown; disgraceful

17 strokes

醞yùn

liquor, spirits, wine; to ferment; to brew

17 strokes

醣táng

carbohydrate; old variant of 糖[tang2]

17 strokes

醫yī

to cure, to heal, to treat; doctor; medicine; medical; to cure; to treat

18 strokes

醬jiàng

sauce, paste, jam; thick paste of fermented soybean; marinated in soy paste; paste; jam

18 strokes

醱fā

to ferment, to brew; used in 醱酵|酦酵[fa1 jiao4]; Taiwan pr. [po4]; to ferment alcohol

19 strokes

釀niàng

to ferment, to brew; to ferment; to brew; to make honey (of bees); to lead to; to form gr…

24 strokes

釁xìn

to quarrel, to dispute; a blood sacrifice; quarrel; dispute; a blood sacrifice (arch.)

25 strokes

Other common radicals